Rahiel pours freshly roasted Yirgacheffe coffee beans to be ground and then brewed in an earthenware vessel, a jebena, during an Ethiopian coffee ceremony at Boon Boona in Renton on Saturday. Boon Boona — which means coffee, coffee — celebrated its first anniversary with repeated roastings and pours. (Alan Berner / The Seattle Times)
So fun seeing this in the news today! Boon Boona Coffee is run by Highland Park Elementary’s own Fesaha family!
It’s the one year anniversary of the opening of Boon Boona, located in downtown Renton.
Here is the link to the piece in times, check it out!
The unfiltered coffee poured into small cups is strong and smooth, not unlike a shot of espresso. Traditional coffee ceremonies are held in family homes in Ethiopia, where coffee is a 1,000-year-old tradition. (Alan Berner / The Seattle Times)
Highland Park Elementary PTA 
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